Calgary, known for its breathtaking landscapes and vibrant culture, has emerged as a culinary destination in recent years. With a diverse population and a growing food scene, the city offers an array of delightful culinary experiences. From cozy bistros to upscale eateries, Calgary’s local restaurants showcase the best of international and regional flavors. In this article, we will take a gastronomic journey through Calgary, highlighting some of the city’s most remarkable restaurants and the delectable dishes they serve.
Calgary’s culinary scene has embraced the farm-to-table movement, emphasizing the use of locally sourced, fresh ingredients. Restaurants like River Café, located in Prince’s Island Park, exemplify this ethos. With its stunning riverside location, the restaurant offers a seasonal menu that showcases the flavors of Alberta’s bountiful produce. Diners can indulge in dishes like Alberta bison tartare and roasted root vegetables, all prepared with ingredients sourced from nearby farms.
Global Fusion Cuisine
Calgary’s multicultural makeup is reflected in its diverse culinary offerings. For those seeking a fusion of global flavors, CHARCUT Roast House is a must-visit. Known for its innovative take on comfort food, CHARCUT offers dishes like crispy duck pancakes with hoisin sauce and smoked beef brisket sandwiches. The restaurant’s commitment to sourcing local ingredients adds an authentic touch to its globally inspired menu.
Calgary is situated in close proximity to several Indigenous communities, and local restaurants are increasingly incorporating Indigenous ingredients and cooking techniques into their menus. At the acclaimed restaurant, SAIT’s Highwood Dining Room, guests can experience Indigenous-inspired cuisine prepared by culinary students. Dishes like bison short ribs braised in juniper and wild rose syrup, served with Saskatoon berry relish, offer a taste of Indigenous culinary traditions, honoring the rich heritage of the region.
Quirky Eateries and Food Trucks
In addition to its fine dining establishments, Calgary boasts a vibrant street food scene. Stephen Avenue Walk, a pedestrian-only street, is home to an array of food trucks serving up diverse culinary delights. From Korean BBQ tacos to artisanal ice cream sandwiches, these mobile eateries offer an accessible and fun dining experience. For those seeking quirky dining spots, restaurants like The Nash and Model Milk bring a touch of eccentricity to the culinary landscape, featuring unique menus and eclectic ambiance.
No culinary exploration would be complete without indulging in Calgary’s dessert scene. For lovers of all things sweet, Crave Cupcakes is a go-to destination. With its delectable assortment of cupcakes in flavors like salted caramel and red velvet, this local bakery satisfies even the most discerning sweet tooth. If you’re in the mood for something more unconventional, Made by Marcus offers innovative ice cream flavors such as beet and chocolate sorbet.
Calgary’s culinary scene has evolved into a rich tapestry of flavors, offering something to satisfy every palate. From farm-to-table restaurants highlighting local ingredients to global fusion cuisine and Indigenous-inspired dishes, the city’s restaurants present a delightful variety of choices. Whether you’re exploring the food trucks on Stephen Avenue Walk or indulging in sweet treats from local bakeries, Calgary’s culinary delights are sure to leave a lasting impression. So, the next time you find yourself in Calgary, be sure to embark on a gastronomic adventure and savor the culinary treasures this vibrant city has to offer.